Woad

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Name: Woad

History: The fermented leaves of this herb were what produced the blue dye
Picts colored themselves with, and is also a styptic for wounds. Non-edible.

Uses: POULTICE creates a cure light poultice
MAKE OIL creates a cute light oil

Short: Some woad leaves
Long: Some large blueish-green leaves have been carefully tended here.