Name: Fenugreek
History: Used as a fodder crop throughout the ancient Mediterranean and
Near East, the Egyptians also used it in poultices. Non-edible.
Uses: POULTICE creates a cure light poultice
MAKE OIL creates a cure light oil
Short: Some fenugreek leaves
Long: A patch of what looks like clover is growing here.
Oil: a flask of oil with a powerful aroma and bitter tones